How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Mexican Dip?

You need 7 ingredients. The key ingredients include: 1 lb. mild sausage, 1 lb. ground beef, 1 can Ro-Tel tomatoes, 2 lb. Velveeta cheese, and more.

Is Hot Mexican Dip suitable as snacks & appetizers?

Yes, Hot Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Mexican Dip Recipe

Name: Hot Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mild sausage; 1 lb. ground beef; 1 can Ro-Tel tomatoes; 2 lb. Velveeta cheese; 1/2 jar sliced jalapenos; 2 Tbsp. chili powder; 1/2 small onion, chopped

Hot Mexican Dip – a delicious recipe with sausage, ground beef, Ro-Tel tomatoes, Velveeta cheese, jalapenos, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. mild sausage
1 lb. ground beef
1 can Ro-Tel tomatoes
2 lb. Velveeta cheese
1/2 jar sliced jalapenos
2 Tbsp. chili powder
1/2 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1221 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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