Try this homemade Hot Mexican Cheese Dip recipe the whole family will love. Made with cream cheese, shredded monterey jack cheese, green chilies and may…
This Hot Mexican Cheese Dip relies on simple, everyday ingredients such as mayonnaise, finely chopped red pepper, chili powder and ground cumin. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026