How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Mango Pickle?

You need 6 ingredients. The key ingredients include: 2 pound unripe mangoes, 2 tbsp sesame seed oil, 1 cup Garlic, 5 tsp red chili powder, and more.

Is Hot Mango Pickle suitable as soups & stews?

Yes, Hot Mango Pickle falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Mango Pickle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Mango Pickle Recipe

Name: Hot Mango Pickle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound unripe mangoes; 2 tbsp sesame seed oil; 1 cup Garlic; 5 tsp red chili powder; 2 tsp asafoetida powder; 1/4 cup salt

Hot Mango Pickle – a delicious recipe with mangoes, oil, Garlic, red chili powder, asafoetida powder, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pound unripe mangoes
2 tbsp sesame seed oil
1 cup Garlic
5 tsp red chili powder
2 tsp asafoetida powder
1/4 cup salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Mango Pickle

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