How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Mango Chutney Dip?

You need 6 ingredients. The key ingredients include: 1 cup sour cream container, 1/2 cup mango chutney, 2 tablespoons chopped cilantro finely, 1/4 teaspoon curry powder, and more.

Is Hot Mango Chutney Dip suitable as snacks & appetizers?

Yes, Hot Mango Chutney Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Mango Chutney Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Mango Chutney Dip Recipe

Name: Hot Mango Chutney Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream container; 1/2 cup mango chutney; 2 tablespoons chopped cilantro finely; 1/4 teaspoon curry powder; 1/8 teaspoon salt; assorted fresh vegetables for dipping

Hot Mango Chutney Dip – a delicious recipe with sour cream, mango, cilantro finely, curry powder, salt, fresh vegetables. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup sour cream container
1/2 cup mango chutney
2 tablespoons chopped cilantro finely
1/4 teaspoon curry powder
1/8 teaspoon salt
assorted fresh vegetables for dipping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Mango Chutney Dip

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