How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot "Kraut" Dip?

You need 5 ingredients. The key ingredients include: 3 pkg. corned beef, chopped, 1 large can sauerkraut, 8 oz. shredded American cheese, 8 oz. shredded Swiss cheese, and more.

Is Hot "Kraut" Dip suitable as snacks & appetizers?

Yes, Hot "Kraut" Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot "Kraut" Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot "Kraut" Dip Recipe

Name: Hot "Kraut" Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. corned beef, chopped; 1 large can sauerkraut; 8 oz. shredded American cheese; 8 oz. shredded Swiss cheese; 3/4 c. mayonnaise

Hot "Kraut" Dip – a delicious recipe with corned beef, sauerkraut, American cheese, Swiss cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 pkg. corned beef, chopped
1 large can sauerkraut
8 oz. shredded American cheese
8 oz. shredded Swiss cheese
3/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1137 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot "Kraut" Dip

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