Hot Jalapeno Crab Dip

1. 1

   Preheat oven to 350 degrees.

2. 2

   Combine crabmeat, garlic, jalapenos, Monterey Jack cheese, Worcestershire sauce, hot sauce, salt and mayonnaise in a medium mixing bowl.

3. 3

   Toss gently to mix.

4. 4

   Spoon the mixture into a medium size casserole. Sprinkle the Parmesan cheese evenly on the top of crabmeat mixture.

5. 5

   Bake until golden brown and bubbly, about 25 minutes.

6. 6

   Remove from the oven and let sit for about 5 minutes before serving with the croutons.

* Per serving · 4 servings · Values may vary.

No additional tips available.