Hot Ham and Cheese Sandwiches with Onion Butter

1. 1

   To make the onion butter, combine ingredients in a small sauce pan and heat gently just until the butter is melted and all the ingredients are well combined.

2. 2

   Cool to a spreadable consistency.

3. 3

   To prepare sandwiches, place roll bottoms, cut side up on a sheet pan.

4. 4

   Spread some onion butter evenly onto each of the halves (use about half of the onion butter for this step), top with 1/2 the cheese, next add all the ham, now add remaining cheese, and end with the rest of the onion butter.

5. 5

   Top with the roll tops, cover pan with foil, and heat in a 300F oven for 10-15 minutes until the sandwiches are heated through and the cheese melts.

6. 6

   Note: Sandwiches can be assembled up to 2 days in advance, but store them in an airtight container to control the smell of raw onions in your fridge.

* Per serving · 4 servings · Values may vary.

No additional tips available.