How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Guacamole Ole?

You need 10 ingredients. The key ingredients include: 3 large cloves garlic, 1 jalapeno pepper, cored, seeded and chopped, 3 ripe avocados, halved and peeled, 3 Tbsp. lemon juice, and more.

Is Hot Guacamole Ole suitable as snacks & appetizers?

Yes, Hot Guacamole Ole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Guacamole Ole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Guacamole Ole Recipe

Name: Hot Guacamole Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large cloves garlic; 1 jalapeno pepper, cored, seeded and chopped; 3 ripe avocados, halved and peeled; 3 Tbsp. lemon juice; 2 plum tomatoes, seeded and chopped; 2 green onions (including green stalks - 3 inches), finely chopped; 1 tsp. Tabasco; 1/2 tsp. salt; 1 tsp. black pepper; 2 Tbsp. chopped cilantro (fresh is best)

Hot Guacamole Ole

Eats Now Editorial Team · 154 kcal · Snacks & Appetizers

Hot Guacamole Ole – a delicious recipe with garlic, pepper, avocados, lemon juice, tomatoes, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hot Guacamole Ole

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