How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Gingered Fruit?

You need 8 ingredients. The key ingredients include: 1 (No. 2 1/2) can Cling peaches, 1 (No. 2 1/2) can pineapple slices, 1 (No. 2 1/2) can apricot halves, 1 (No. 2 1/2) can pear halves, and more.

Is Hot Gingered Fruit suitable as general?

Yes, Hot Gingered Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Gingered Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Gingered Fruit Recipe

Name: Hot Gingered Fruit
Yield: 4 servings
Cuisine: American
Ingredients: 1 (No. 2 1/2) can Cling peaches; 1 (No. 2 1/2) can pineapple slices; 1 (No. 2 1/2) can apricot halves; 1 (No. 2 1/2) can pear halves; 1 (6 oz.) bottle maraschino cherries; 1/4 c. margarine; 1/2 tsp. ginger; 3/4 c. light brown sugar

Hot Gingered Fruit – a delicious recipe with peaches, pineapple, apricot halves, pear halves, maraschino cherries, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (No. 2 1/2) can Cling peaches
1 (No. 2 1/2) can pineapple slices
1 (No. 2 1/2) can apricot halves
1 (No. 2 1/2) can pear halves
1 (6 oz.) bottle maraschino cherries
1/4 c. margarine
1/2 tsp. ginger
3/4 c. light brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Hot Gingered Fruit

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