How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot German Slaw?

You need 6 ingredients. The key ingredients include: 4 c. coarsely shredded cabbage, 1 (16 oz.) can cut green beans, drained, 1/2 to 3/4 c. sugar, 1 small onion, chopped fine, and more.

Is Hot German Slaw suitable as salads?

Yes, Hot German Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hot German Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot German Slaw Recipe

Name: Hot German Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. coarsely shredded cabbage; 1 (16 oz.) can cut green beans, drained; 1/2 to 3/4 c. sugar; 1 small onion, chopped fine; 1 tsp. salt; 1/2 c. vinegar

Hot German Slaw – a delicious recipe with cabbage, green beans, sugar, onion, salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. coarsely shredded cabbage
1 (16 oz.) can cut green beans, drained
1/2 to 3/4 c. sugar
1 small onion, chopped fine
1 tsp. salt
1/2 c. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot German Slaw

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