Hot Fudge Brownie Cake

Name: Hot Fudge Brownie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 3 sticks margarine; 6 1/4 Tbsp. cocoa; 1 c. water; 1/2 c. buttermilk; 2 eggs, beaten; 1 tsp. soda; 2 tsp. vanilla; 1 box powdered sugar; 1/3 c. milk; 1 c. nuts

Eats Now Editorial Team · 921 kcal · Baking & Desserts

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Hot Fudge Brownie Cake – a delicious recipe with sugar, margarine, cocoa, water, buttermilk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
3 sticks margarine
6 1/4 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs, beaten
1 tsp. soda
2 tsp. vanilla
1 box powdered sugar
1/3 c. milk
1 c. nuts

1
Sift flour, 3 1/4 tablespoons cocoa and 2 cups sugar into mixing bowl.
2
In saucepan, combine 2 sticks margarine and water. Bring to boil.
3
Pour over dry ingredients.
4
Mix with spoon.
5
Add buttermilk, eggs, soda and vanilla.
6
Pour into greased and floured 9 x 13-inch pan.
7
Bake at 350u00b0 for 45 minutes.
8
Bring to boil remaining margarine, cocoa and milk, stirring constantly.
9
Add remaining ingredients and pour over cake while hot.

921

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. sugar, 3 sticks margarine, 6 1/4 Tbsp. cocoa, 1 c. water, and more.

Yes, Hot Fudge Brownie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
921 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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