Try this homemade Hot Frank Dip recipe the whole family will love. Made with franks, red currant and mustard. Easy step-by-step instructions included.
This Hot Frank Dip relies on simple, everyday ingredients such as franks, cut in 1-inch pieces, red currant jelly and mustard. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Snacks & Appetizers
Servings:
persons