Try this homemade Hot Feta, Artichoke and Roasted Red Pepper Dip recipe the whole family will love. Made with sweet red bell peppers, feta cheese, mayon…
This Hot Feta, Artichoke and Roasted Red Pepper Dip relies on simple, everyday ingredients such as feta cheese crumbled and mayonnaise, fat free. It comes together quickly and makes 4 servings, at about 758 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026