How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Dip?

You need 9 ingredients. The key ingredients include: 8 jalapeno peppers, 1 large onion, 1 tsp. salt, 1 tsp. black pepper, and more.

Is Hot Dip suitable as snacks & appetizers?

Yes, Hot Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Dip Recipe – Eats Now

Name: Hot Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 jalapeno peppers; 1 large onion; 1 tsp. salt; 1 tsp. black pepper; 1 tsp. red pepper; 1 tsp. garlic powder; 1/4 tsp. oregano; 1/2 tsp. Worcestershire sauce; 2 cans whole tomatoes

Hot Dip – a delicious recipe with peppers, onion, salt, black pepper, red pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 jalapeno peppers
1 large onion
1 tsp. salt
1 tsp. black pepper
1 tsp. red pepper
1 tsp. garlic powder
1/4 tsp. oregano
1/2 tsp. Worcestershire sauce
2 cans whole tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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