How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Hot Dip"?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. soft cream cheese, 2 Tbsp. milk, 1 (3 oz.) jar dried beef, chopped coarsely, 1/2 c. sour cream, and more.

Is "Hot Dip" suitable as snacks & appetizers?

Yes, "Hot Dip" falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover "Hot Dip"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Hot Dip" Recipe – Eats Now

Name: "Hot Dip"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 oz.) pkg. soft cream cheese; 2 Tbsp. milk; 1 (3 oz.) jar dried beef, chopped coarsely; 1/2 c. sour cream; 1/4 c. dried green pepper; 2 Tbsp. onion flakes; 1/4 tsp. pepper; 1/4 tsp. garlic powder

"Hot Dip" – a delicious recipe with cream cheese, milk, beef, sour cream, green pepper, onion flakes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. soft cream cheese
2 Tbsp. milk
1 (3 oz.) jar dried beef, chopped coarsely
1/2 c. sour cream
1/4 c. dried green pepper
2 Tbsp. onion flakes
1/4 tsp. pepper
1/4 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Hot Dip"

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