How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Dip?

You need 10 ingredients. The key ingredients include: 8 oz. cream cheese, 1 Tbsp. milk, 1/4 c. chopped green peppers, 1 pkg. (3 to 4 oz.) chipped beef, and more.

Is Hot Dip suitable as snacks & appetizers?

Yes, Hot Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Dip Recipe – Eats Now

Name: Hot Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 Tbsp. milk; 1/4 c. chopped green peppers; 1 pkg. (3 to 4 oz.) chipped beef; 2 tsp. dried onion flakes; 1/4 tsp. black pepper; 1/2 c. sour cream; 1/2 c. ground pecans; 1/4 tsp. salt; 1 Tbsp. margarine

Hot Dip

Eats Now Editorial Team · 592 kcal · Snacks & Appetizers

Hot Dip – a delicious recipe with cream cheese, milk, green peppers, beef, onion flakes, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hot Dip

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