How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Curried Fruit?

You need 11 ingredients. The key ingredients include: 1 (8 ounce) can apricot halves, 1 (16 ounce) can sliced peaches, 1 (16 ounce) can sliced pears, 1 1/2 cups sliced bananas, and more.

Is Hot Curried Fruit suitable as general?

Yes, Hot Curried Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Curried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Curried Fruit Recipe

Name: Hot Curried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can apricot halves; 1 (16 ounce) can sliced peaches; 1 (16 ounce) can sliced pears; 1 1/2 cups sliced bananas; 1 (17 ounce) jar of dark pitted cherries; 2 tablespoons cornstarch; 1 tablespoon curry powder; 1 tablespoon cinnamon; 1 cup brown sugar; 1/2 cup butter, melted; 1/4 cup brandy or 1/4 cup sherry wine

Hot Curried Fruit

Eats Now Editorial Team · 530 kcal · General

Hot Curried Fruit – a delicious recipe with apricot halves, peaches, bananas, cherries, cornstarch, curry powder. Easy to follow and perfect for any occasion.

Serves 4 General

Hot Curried Fruit

How did you like this recipe?

Frequently Asked Questions