How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crabmeat Dip?

You need 5 ingredients. The key ingredients include: 2 (7 oz.) cans crabmeat, drained, 2 (8 oz.) pkg. cream cheese, softened, 2 Tbsp. confectioners sugar, 2 Tbsp. sugar, and more.

Is Hot Crabmeat Dip suitable as seafood?

Yes, Hot Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crabmeat Dip Recipe

Name: Hot Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 oz.) cans crabmeat, drained; 2 (8 oz.) pkg. cream cheese, softened; 2 Tbsp. confectioners sugar; 2 Tbsp. sugar; 2 Tbsp. dry mustard

Hot Crabmeat Dip – a delicious recipe with crabmeat, cream cheese, confectioners sugar, sugar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (7 oz.) cans crabmeat, drained
2 (8 oz.) pkg. cream cheese, softened
2 Tbsp. confectioners sugar
2 Tbsp. sugar
2 Tbsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Seafood

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