How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip ?

You need 5 ingredients. The key ingredients include: 10 oz. sharp cheddar cheese, shredded, 8oz. American cheese, cubed, 1/3 cup milk, 1/2 cup dry white wine, and more.

Is Hot Crab Dip suitable as seafood?

Yes, Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Dip Recipe

Name: Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. sharp cheddar cheese, shredded; 8oz. American cheese, cubed; 1/3 cup milk; 1/2 cup dry white wine; 7 1/2 oz. crab meat, drained

Hot Crab Dip – a delicious recipe with cheddar cheese, American cheese, milk, white wine, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

10 oz. sharp cheddar cheese, shredded
8oz. American cheese, cubed
1/3 cup milk
1/2 cup dry white wine
7 1/2 oz. crab meat, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Seafood

Eats Now Editorial Team

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Hot Crab Dip

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