Try this homemade Hot Crab & Artichoke Dip recipe the whole family will love. Made with yogurt, light mayonnaise, parmesan cheese and garlic. Easy step-…
This Hot Crab & Artichoke Dip relies on simple, everyday ingredients such as plain low-fat greek yogurt, light mayonnaise, parmesan cheese, grated and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026