How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Corny Cornbread?

You need 12 ingredients. The key ingredients include: 1 c. corn meal, 1/2 c. whole wheat flour, 4 tsp. baking powder, 1/2 tsp. salt, and more.

Is Hot Corny Cornbread suitable as general?

Yes, Hot Corny Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Corny Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Corny Cornbread Recipe

Name: Hot Corny Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn meal; 1/2 c. whole wheat flour; 4 tsp. baking powder; 1/2 tsp. salt; 2 eggs; 2 tsp. molasses; 1 c. milk; 1/4 c. oil; 1 Tbsp. onion, diced; 2 Tbsp. jalapeno pepper, diced; 1 c. corn; 1 c. cheese, grated

Hot Corny Cornbread

Eats Now Editorial Team · 696 kcal · General

Hot Corny Cornbread – a delicious recipe with corn meal, whole wheat flour, baking powder, salt, eggs, molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Hot Corny Cornbread

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