Hot Clam Dip — Seafood recipe

Hot Clam Dip

Eats Now Editorial Team  · 164 kcal  · Seafood

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Try this homemade Hot Clam Dip recipe the whole family will love. Made with olive oil, onion, green pepper and red clam sauce. Easy step-by-step instruc…

This Hot Clam Dip relies on simple, everyday ingredients such as pure olive oil, chopped onion, diced green pepper and italian style bread crumbs. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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