Name: Hot Clam Dip
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese; 2 heaping Tbsp. sour cream; 2 heaping Tbsp. mayonnaise; 1/2 tsp. onion salt; 1 can minced clams, drained; dashes of paprika; dashes of parsley; 1 Tbsp. Parmesan cheese, grated

Hot Clam Dip – a delicious recipe with cream cheese, sour cream, mayonnaise, onion salt, clams, paprika. Easy to follow and perfect for any occasion.

Servings: persons

1 (8 oz.) cream cheese
2 heaping Tbsp. sour cream
2 heaping Tbsp. mayonnaise
1/2 tsp. onion salt
1 can minced clams, drained
dashes of paprika
dashes of parsley
1 Tbsp. Parmesan cheese, grated

Quick Info

Servings
4 servings
Category
Seafood

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Hot Clam Dip

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