Try this homemade Hot Clam-Cheese Dip recipe the whole family will love. Made with onions, green chilies, butter and clams. Easy step-by-step instructio…
This Hot Clam-Cheese Dip relies on simple, everyday ingredients such as small onions, chopped, butter, ketchup and worcestershire sauce. It comes together quickly and makes 4 servings, at about 659 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026