How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Chocolate?

You need 5 ingredients. The key ingredients include: 2 c. nonfat dry milk, 1/4 c. cocoa, 1 c. powdered non-dairy creamer, pinch of salt, and more.

Is Hot Chocolate suitable as general?

Yes, Hot Chocolate falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Chocolate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Chocolate Recipe

Name: Hot Chocolate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. nonfat dry milk; 1/4 c. cocoa; 1 c. powdered non-dairy creamer; pinch of salt; 1 tbsp. malted milk powder (optional)

Hot Chocolate – a delicious recipe with nonfat dry milk, cocoa, powdered non-dairy, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. nonfat dry milk
1/4 c. cocoa
1 c. powdered non-dairy creamer
pinch of salt
1 tbsp. malted milk powder (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
General

Eats Now Editorial Team

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