How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Chili Con Cheese Dip?

You need 9 ingredients. The key ingredients include: 2 lb. Velveeta cheese, 1 small onion, minced, 1 tsp. seasoned salt, 1 Tbsp. A.1. sauce, and more.

Is Hot Chili Con Cheese Dip suitable as soups & stews?

Yes, Hot Chili Con Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Chili Con Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Chili Con Cheese Dip Recipe

Name: Hot Chili Con Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Velveeta cheese; 1 small onion, minced; 1 tsp. seasoned salt; 1 Tbsp. A.1. sauce; 4 Tbsp. cream or milk; 1 to 2 cans tomatoes; jalapeno peppers, chopped fine; pinch of oregano; dash of garlic powder

Hot Chili Con Cheese Dip – a delicious recipe with Velveeta cheese, onion, salt, sauce, cream, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. Velveeta cheese
1 small onion, minced
1 tsp. seasoned salt
1 Tbsp. A.1. sauce
4 Tbsp. cream or milk
1 to 2 cans tomatoes
jalapeno peppers, chopped fine
pinch of oregano
dash of garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
974 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Chili Con Cheese Dip

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