How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Chili Cheese Dip?

You need 5 ingredients. The key ingredients include: 1 (15 oz.) can chili (no beans), 1 (4 oz.) can chopped green chilies, 1 lb. processed American cheese, shredded, 1 Tbsp. Worcestershire sauce, and more.

Is Hot Chili Cheese Dip suitable as soups & stews?

Yes, Hot Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Chili Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Chili Cheese Dip Recipe

Name: Hot Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can chili (no beans); 1 (4 oz.) can chopped green chilies; 1 lb. processed American cheese, shredded; 1 Tbsp. Worcestershire sauce; corn chips

Hot Chili Cheese Dip – a delicious recipe with chili, green chilies, American cheese, Worcestershire sauce, corn chips. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 oz.) can chili (no beans)
1 (4 oz.) can chopped green chilies
1 lb. processed American cheese, shredded
1 Tbsp. Worcestershire sauce
corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Chili Cheese Dip

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