How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cheese Dip?

You need 3 ingredients. The key ingredients include: 2 (10 oz.) cans cream of chicken soup, 1 (2 lb.) box Velveeta cheese, 2 small cans jalapeno peppers, drained and chopped.

Is Hot Cheese Dip suitable as snacks & appetizers?

Yes, Hot Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Cheese Dip Recipe

Name: Hot Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 (10 oz.) cans cream of chicken soup; 1 (2 lb.) box Velveeta cheese; 2 small cans jalapeno peppers, drained and chopped

Hot Cheese Dip – a delicious recipe with cream of chicken soup, Velveeta cheese, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (10 oz.) cans cream of chicken soup
1 (2 lb.) box Velveeta cheese
2 small cans jalapeno peppers, drained and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Cheese Dip

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