How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cheese Dip?

You need 9 ingredients. The key ingredients include: 4 Tbsp. flour, 4 Tbsp. butter, 1 tsp. chili powder, 1 tsp. garlic salt, and more.

Is Hot Cheese Dip suitable as snacks & appetizers?

Yes, Hot Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Cheese Dip Recipe

Name: Hot Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. flour; 4 Tbsp. butter; 1 tsp. chili powder; 1 tsp. garlic salt; 1 tsp. onion salt; 1Tbsp. catsup; 1/2 to 1 can Ro-Tel tomatoes; 1 2/3 c. milk; 8 oz. Velveeta

Hot Cheese Dip – a delicious recipe with flour, butter, chili powder, garlic salt, onion salt, catsup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 Tbsp. flour
4 Tbsp. butter
1 tsp. chili powder
1 tsp. garlic salt
1 tsp. onion salt
1Tbsp. catsup
1/2 to 1 can Ro-Tel tomatoes
1 2/3 c. milk
8 oz. Velveeta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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