How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cheese And Crab Hors D'Oeuvres?

You need 6 ingredients. The key ingredients include: 6 oz. jar Old English cheese, 1 stick softened butter or margarine, 1 clove garlic, minced, 1 tsp. Italian seasoning, and more.

Is Hot Cheese And Crab Hors D'Oeuvres suitable as seafood?

Yes, Hot Cheese And Crab Hors D'Oeuvres falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Cheese And Crab Hors D'Oeuvres?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Cheese And Crab Hors D'Oeuvres Recipe

Name: Hot Cheese And Crab Hors D'Oeuvres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. jar Old English cheese; 1 stick softened butter or margarine; 1 clove garlic, minced; 1 tsp. Italian seasoning; 2 to 3 green onions, chopped; 3/4 lb. crabmeat, picked and drained

Hot Cheese And Crab Hors D'Oeuvres – a delicious recipe with English cheese, butter, clove garlic, Italian seasoning, green onions, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 oz. jar Old English cheese
1 stick softened butter or margarine
1 clove garlic, minced
1 tsp. Italian seasoning
2 to 3 green onions, chopped
3/4 lb. crabmeat, picked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Seafood

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Hot Cheese And Crab Hors D'Oeuvres

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