How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cheddar-Olive Bread?

You need 6 ingredients. The key ingredients include: 4 ounces shredded Cheddar cheese, 1/4 cup creamy salad dressing, 3 tablespoons finely chopped onion, 1/2 teaspoon chili powder, and more.

Is Hot Cheddar-Olive Bread suitable as soups & stews?

Yes, Hot Cheddar-Olive Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Cheddar-Olive Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Cheddar-Olive Bread Recipe

Name: Hot Cheddar-Olive Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces shredded Cheddar cheese; 1/4 cup creamy salad dressing; 3 tablespoons finely chopped onion; 1/2 teaspoon chili powder; 1 (1 pound) loaf French bread, cut in half lengthwise; 1 tablespoon sliced ripe olives

Hot Cheddar-Olive Bread – a delicious recipe with Cheddar cheese, salad dressing, onion, chili powder, bread, olives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 ounces shredded Cheddar cheese
1/4 cup creamy salad dressing
3 tablespoons finely chopped onion
1/2 teaspoon chili powder
1 (1 pound) loaf French bread, cut in half lengthwise
1 tablespoon sliced ripe olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Cheddar-Olive Bread

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