How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cheddar Bean Dip?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) can pinto beans, drained & mashed, 1/2 cup mayonnaise, 1 (4 ounce) can chopped green chilies, 1/4 teaspoon hot pepper sauce, and more.

Is Hot Cheddar Bean Dip suitable as snacks & appetizers?

Yes, Hot Cheddar Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Cheddar Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Cheddar Bean Dip Recipe

Name: Hot Cheddar Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can pinto beans, drained & mashed; 1/2 cup mayonnaise; 1 (4 ounce) can chopped green chilies; 1/4 teaspoon hot pepper sauce; 4 ounces sharp cheddar cheese, shredded

Hot Cheddar Bean Dip – a delicious recipe with pinto beans, mayonnaise, green chilies, hot pepper, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 ounce) can pinto beans, drained & mashed
1/2 cup mayonnaise
1 (4 ounce) can chopped green chilies
1/4 teaspoon hot pepper sauce
4 ounces sharp cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Cheddar Bean Dip

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