Hot Cereal Pancakes

1. 1

   Mix flour, cereal, sugar, baking powder, salt and cinnamon; set aside.

2. 2

   Beat egg, milk and oil in medium bowl with wire whisk until well blended.

3. 3

   Add flour mixture; beat until well blended.

4. 4

   Let stand 5 min.

5. 5

   Ladle batter onto hot nonstick griddle or skillet, using 1/4 cup batter for each pancake.

6. 6

   Cook until bubbles form on tops, then turn over to brown other sides.

* Per serving · 4 servings · Values may vary.

No additional tips available.