Hot Carameled Apples With Pie Crust Dippers

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 1 double crust pie crust, 9-inch, refrigerated, 1/2 cup cinnamon sugar, 3 (12 ounce) packages stouffer's escalloped apples, 2/3 cup caramel ice cream topping, and more.

Yes, Hot Carameled Apples With Pie Crust Dippers falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.