How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Rum?

You need 8 ingredients. The key ingredients include: 2 c. apple cider or juice, 1 1/2 c. water, 2 Tbsp. brown sugar, 1/2 c. dark rum, and more.

Is Hot Buttered Rum suitable as general?

Yes, Hot Buttered Rum falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Rum?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Buttered Rum Recipe

Name: Hot Buttered Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. apple cider or juice; 1 1/2 c. water; 2 Tbsp. brown sugar; 1/2 c. dark rum; 1/2 tsp. vanilla extract; 4 Tbsp. butter; 4 cinnamon sticks; 1 Tbsp. minced crystallized ginger or 1/2 tsp. ground ginger

Hot Buttered Rum – a delicious recipe with apple cider, water, brown sugar, dark rum, vanilla extract, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. apple cider or juice
1 1/2 c. water
2 Tbsp. brown sugar
1/2 c. dark rum
1/2 tsp. vanilla extract
4 Tbsp. butter
4 cinnamon sticks
1 Tbsp. minced crystallized ginger or 1/2 tsp. ground ginger

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Quick Info

Servings
4 servings
Calories
443 kcal
Category
General

Eats Now Editorial Team

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