How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Brunch Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. pork sausage, cooked and drained, 2 (4 oz.) cans diced green chilies, drained, 1/2 c. green onions (including tops), 2 c. Monterey Jack cheese, and more.

Is Hot Brunch Casserole suitable as breakfast?

Yes, Hot Brunch Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hot Brunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Brunch Casserole Recipe

Name: Hot Brunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage, cooked and drained; 2 (4 oz.) cans diced green chilies, drained; 1/2 c. green onions (including tops); 2 c. Monterey Jack cheese; salt and pepper; 1/2 c. picante sauce; 1 1/4 c. buttermilk baking mix; 1 c. milk; 6 eggs

Hot Brunch Casserole – a delicious recipe with pork sausage, green chilies, green onions, cheese, salt, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. pork sausage, cooked and drained
2 (4 oz.) cans diced green chilies, drained
1/2 c. green onions (including tops)
2 c. Monterey Jack cheese
salt and pepper
1/2 c. picante sauce
1 1/4 c. buttermilk baking mix
1 c. milk
6 eggs

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Quick Info

Servings
4 servings
Calories
1558 kcal
Category
Breakfast

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