Hot Browns (Simple)

1. 1

   put shredded chicken/turkey in bottom of 13 by 9 roasting or cake pan.

2. 2

   cut bacon into bite sized pieces (I use kitchen shears), and fry in bottom of a large sauce pan until crisp.

3. 3

   drain bacon drippings.

4. 4

   put soup and water in pan with bacon and cook over medium heat until blended and heated thru.

5. 5

   pour over chicken/turkey.

6. 6

   place in a pre-heated 400 oven for 25-30 minutes or until it begins to bubble.

7. 7

   pour over hot biscuits or toast.

8. 8

   enjoy.

9. 9

   go to recipezaar.com and give a 5 star review.

* Per serving · 4 servings · Values may vary.

No additional tips available.