Hot Brown Sandwich Recipe

Name: Hot Brown Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. non-hydrogenated margarine; 1 Tbsp. flour; 1 cup milk; 1/2 cup shredded Cracker Barrel Extra Old Cheddar Cheese; 1/2 cup Kraft 100% Parmesan Shredded Cheese, divided; 1/4 tsp. pepper; 4 slices sourdough bread, toasted; 200 g thick sliced deli turkey; 2 plum tomatoes, each cut into 4 slices Safeway 1 lb For $1.29 thru 02/09; 4 slices bacon, cooked, broken in half

Servings: persons

1 Tbsp. non-hydrogenated margarine
1 Tbsp. flour
1 cup milk
1/2 cup shredded Cracker Barrel Extra Old Cheddar Cheese
1/2 cup Kraft 100% Parmesan Shredded Cheese, divided
1/4 tsp. pepper
4 slices sourdough bread, toasted
200 g thick sliced deli turkey
2 plum tomatoes, each cut into 4 slices Safeway 1 lb For $1.29 thru 02/09
4 slices bacon, cooked, broken in half

1
Heat broiler.
2
Melt butter in small saucepan on low heat.
3
Add flour; whisk until blended.
4
Gradually whisk in milk.
5
Cook on medium heat 4 min.
6
or until thickened and bubbly, stirring constantly.
7
Add cheddar and 1/4 cup Parmesan; cook and stir 1 min.
8
or until cheddar is melted and sauce is well blended.
9
Place toast slices in single layer in 13x9-inch baking dish; top with turkey.
10
Pour sauce over sandwiches; top with tomatoes and remaining Parmesan.
11
Broil, 4 inches from heat, 3 min.
12
or until sauce is lightly browned and heated through.
13
Top with bacon.

428

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tbsp. non-hydrogenated margarine, 1 Tbsp. flour, 1 cup milk, 1/2 cup shredded Cracker Barrel Extra Old Cheddar Cheese, and more.

Yes, Hot Brown Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Brown Sandwich

How did you like this recipe?

Frequently Asked Questions