How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Black Bean And Corn Dip?

You need 10 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 (15 1/2 ounce) can black beans (drained), 1 (14 1/2 ounce) can white corn, 1 (10 1/2 ounce) can Rotel tomatoes & chilies, and more.

Is Hot Black Bean And Corn Dip suitable as snacks & appetizers?

Yes, Hot Black Bean And Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Black Bean And Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Black Bean And Corn Dip Recipe

Name: Hot Black Bean And Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (15 1/2 ounce) can black beans (drained); 1 (14 1/2 ounce) can white corn; 1 (10 1/2 ounce) can Rotel tomatoes & chilies; 2 cups Mexican blend cheese; 1 teaspoon garlic powder; 1 teaspoon chili powder; 1/8 teaspoon cayenne powder; 1/2 teaspoon cumin (optional adds smokiness); 1/2 bunch chopped cilantro

Hot Black Bean And Corn Dip

Eats Now Editorial Team · 379 kcal · Snacks & Appetizers

Hot Black Bean And Corn Dip – a delicious recipe with cream cheese, black beans, white corn, tomatoes, blend cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hot Black Bean And Corn Dip

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