How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Beef Dip?

You need 8 ingredients. The key ingredients include: ¼ cup chopped onion, 1 tablespoon margarine, 1 cup milk, 1 (8 ounce) package cream cheese, and more.

Is Hot Beef Dip suitable as snacks & appetizers?

Yes, Hot Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Beef Dip Recipe

Name: Hot Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: ¼ cup chopped onion; 1 tablespoon margarine; 1 cup milk; 1 (8 ounce) package cream cheese; 1 jar dried beef; 1 (3 ounce) cansliced mushrooms; ¼ cup parmesan cheese; 2 tablespoons chopped parsley

Hot Beef Dip – a delicious recipe with onion, margarine, milk, cream cheese, beef, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

¼ cup chopped onion
1 tablespoon margarine
1 cup milk
1 (8 ounce) package cream cheese
1 jar dried beef
1 (3 ounce) cansliced mushrooms
¼ cup parmesan cheese
2 tablespoons chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Beef Dip

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