How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Beef Dip?

You need 12 ingredients. The key ingredients include: 1 pound ground beef, 2/3 cup chopped onion, 1/2 cup chopped green pepper, 3 to 4 garlic cloves, minced, and more.

Is Hot Beef Dip suitable as snacks & appetizers?

Yes, Hot Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Beef Dip Recipe

Name: Hot Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 2/3 cup chopped onion; 1/2 cup chopped green pepper; 3 to 4 garlic cloves, minced; 1 can (8 ounces) tomato sauce; 1/4 cup ketchup; 1 teaspoon sugar; 3/4 teaspoon dried oregano; 1/4 teaspoon pepper; 1 package (8 ounces) cream cheese, softened; 1/4 cup grated Parmesan cheese; Tortilla chips

Hot Beef Dip

Eats Now Editorial Team · 664 kcal · Snacks & Appetizers

Hot Beef Dip – a delicious recipe with ground beef, onion, green pepper, garlic, tomato sauce, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hot Beef Dip

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