Try this homemade Hot Beef Dip recipe the whole family will love. Made with onion, Parkay margarine, Philadelphia cream cheese and milk. Easy step-by-st…
This Hot Beef Dip relies on simple, everyday ingredients such as chopped onion, parkay margarine, milk and smoked sliced beef, chopped. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026