How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Beef Dip?

You need 9 ingredients. The key ingredients include: 1 jar chipped beef, 1 (8 oz.) pkg. cream cheese, 3/4 c. milk, 1/4 c. grated Parmesan cheese, and more.

Is Hot Beef Dip suitable as snacks & appetizers?

Yes, Hot Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Beef Dip Recipe

Name: Hot Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar chipped beef; 1 (8 oz.) pkg. cream cheese; 3/4 c. milk; 1/4 c. grated Parmesan cheese; 1/4 c. finely chopped onion; 1 small can mushrooms; chopped pepper to taste; 1 tsp. Beau Monde powder (about); pumpernickel bread

Hot Beef Dip – a delicious recipe with beef, cream cheese, milk, Parmesan cheese, onion, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 jar chipped beef
1 (8 oz.) pkg. cream cheese
3/4 c. milk
1/4 c. grated Parmesan cheese
1/4 c. finely chopped onion
1 small can mushrooms
chopped pepper to taste
1 tsp. Beau Monde powder (about)
pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetable Dip
Deviled Eggs
Hot Broccoli Cheese Dip
Cheese Ball

Hot Beef Dip

How did you like this recipe?

Frequently Asked Questions