How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Beef Cheese Dip?

You need 6 ingredients. The key ingredients include: 8 oz. cream cheese, 1/2 c. sour cream, 1/3 c. green pepper, chopped fine, 1/4 c. finely chopped onion, and more.

Is Hot Beef Cheese Dip suitable as snacks & appetizers?

Yes, Hot Beef Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Beef Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Beef Cheese Dip Recipe

Name: Hot Beef Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1/2 c. sour cream; 1/3 c. green pepper, chopped fine; 1/4 c. finely chopped onion; 1 jar dried beef, torn into small pieces; crackers

Hot Beef Cheese Dip – a delicious recipe with cream cheese, sour cream, green pepper, onion, beef, crackers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese
1/2 c. sour cream
1/3 c. green pepper, chopped fine
1/4 c. finely chopped onion
1 jar dried beef, torn into small pieces
crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Beef Cheese Dip

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