How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot-Beef Buns on the Grill?

You need 5 ingredients. The key ingredients include: 1 (10 3/4 ounce) can cream of mushroom soup, milk, salt and pepper, leftover roast beef, sliced or deli roast beef or canned beef, and more.

Is Hot-Beef Buns on the Grill suitable as soups & stews?

Yes, Hot-Beef Buns on the Grill falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot-Beef Buns on the Grill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot-Beef Buns on the Grill Recipe

Name: Hot-Beef Buns on the Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can cream of mushroom soup; milk; salt and pepper; leftover roast beef, sliced or deli roast beef or canned beef; hamburger bun

Hot-Beef Buns on the Grill – a delicious recipe with cream of mushroom soup, milk, salt, leftover roast beef, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 3/4 ounce) can cream of mushroom soup
milk
salt and pepper
leftover roast beef, sliced or deli roast beef or canned beef
hamburger bun

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot-Beef Buns on the Grill

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