Fresh, crisp and full of flavor — this Hot Bean Salad is a must-try. Made with kidney beans, celery, sharp cheese and sweet pickle. Easy step-by-step in…
This Hot Bean Salad relies on simple, everyday ingredients such as thinly sliced celery, sharp cheese, shredded, chopped sweet pickle and thinly sliced onion. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026