How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Bean Dip?

You need 7 ingredients. The key ingredients include: 1 (1 lb. 4 oz.) can refried beans, 1 (4 oz.) can diced green chilies, 1/2 lb. Cheddar cheese, shredded, 1/2 c. minced onion, and more.

Is Hot Bean Dip suitable as snacks & appetizers?

Yes, Hot Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Bean Dip Recipe

Name: Hot Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb. 4 oz.) can refried beans; 1 (4 oz.) can diced green chilies; 1/2 lb. Cheddar cheese, shredded; 1/2 c. minced onion; 3 Tbsp. tomato paste; 5 to 6 drops Tabasco; 2 Tbsp. chopped pimentos

Hot Bean Dip – a delicious recipe with beans, green chilies, Cheddar cheese, onion, tomato paste, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (1 lb. 4 oz.) can refried beans
1 (4 oz.) can diced green chilies
1/2 lb. Cheddar cheese, shredded
1/2 c. minced onion
3 Tbsp. tomato paste
5 to 6 drops Tabasco
2 Tbsp. chopped pimentos

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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