Hot Barbecue Sauce

Name: Hot Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Tabasco sauce; 1 tsp. pepper flakes; 1/4 c. lemon juice; 2 Tbsp. minced onion or fresh; 1 tsp. salt; 1 Tbsp. soy sauce; 1 tsp. brown sugar (heaping); 1 can tomato sauce; 1/2 c. Puritan oil (Canola); 2 Tbsp. vinegar; 1 Tbsp. dry mustard; 1 Tbsp. Worcestershire; 2 Tbsp. honey (if not using honey, measure 2 Tbsp. brown sugar)

Eats Now Editorial Team · 327 kcal · General

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Hot Barbecue Sauce – a delicious recipe with Tabasco sauce, pepper, lemon juice, onion, salt, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. Tabasco sauce
1 tsp. pepper flakes
1/4 c. lemon juice
2 Tbsp. minced onion or fresh
1 tsp. salt
1 Tbsp. soy sauce
1 tsp. brown sugar (heaping)
1 can tomato sauce
1/2 c. Puritan oil (Canola)
2 Tbsp. vinegar
1 Tbsp. dry mustard
1 Tbsp. Worcestershire
2 Tbsp. honey (if not using honey, measure 2 Tbsp. brown sugar)

1
Combine all ingredients.
2
Cook slow for 30 minutes.

327

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 Tbsp. Tabasco sauce, 1 tsp. pepper flakes, 1/4 c. lemon juice, 2 Tbsp. minced onion or fresh, and more.

Yes, Hot Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
327 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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