How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Bacon Cheese Spread?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) loaf round bread, 12 slices bacon, crisply cooked and crumbled, 1 (8 oz.) pkg. shredded Colby/Monterey Jack cheese, 1 c. (4 oz.) grated Parmesan cheese, and more.

Is Hot Bacon Cheese Spread suitable as meat & poultry?

Yes, Hot Bacon Cheese Spread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Bacon Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Bacon Cheese Spread Recipe

Name: Hot Bacon Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) loaf round bread; 12 slices bacon, crisply cooked and crumbled; 1 (8 oz.) pkg. shredded Colby/Monterey Jack cheese; 1 c. (4 oz.) grated Parmesan cheese; 1 c. mayonnaise; 1 small onion, finely chopped; 1 clove garlic, minced

Hot Bacon Cheese Spread – a delicious recipe with bread, bacon, cheese, Parmesan cheese, mayonnaise, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) loaf round bread
12 slices bacon, crisply cooked and crumbled
1 (8 oz.) pkg. shredded Colby/Monterey Jack cheese
1 c. (4 oz.) grated Parmesan cheese
1 c. mayonnaise
1 small onion, finely chopped
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1261 kcal
Category
Meat & Poultry

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Hot Bacon Cheese Spread

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