How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Bacon Cheese Dip?

You need 8 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, cubed, 4 cups cheddar cheese, shredded, 1 cup half-and-half cream, 2 teaspoons Worcestershire sauce, and more.

Is Hot Bacon Cheese Dip suitable as meat & poultry?

Yes, Hot Bacon Cheese Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Bacon Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Bacon Cheese Dip Recipe

Name: Hot Bacon Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese, cubed; 4 cups cheddar cheese, shredded; 1 cup half-and-half cream; 2 teaspoons Worcestershire sauce; 1 teaspoon dried minced onion; 1 teaspoon prepared mustard; 16 slices bacon, cooked and crumbled; French bread, slices

Hot Bacon Cheese Dip – a delicious recipe with cream cheese, cheddar cheese, cream, Worcestershire sauce, onion, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (8 ounce) packages cream cheese, cubed
4 cups cheddar cheese, shredded
1 cup half-and-half cream
2 teaspoons Worcestershire sauce
1 teaspoon dried minced onion
1 teaspoon prepared mustard
16 slices bacon, cooked and crumbled
French bread, slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1483 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Chicken
2-Step Chicken Broccoli Divan(Serves 4)
Meat Loaf With Cheese
Corned Beef Casserole

Hot Bacon Cheese Dip

How did you like this recipe?

Frequently Asked Questions